Azerbaijan vs Southern Europe: Food Household Consumption — Energy Use
Food Household Consumption — Energy Use over time
- Azerbaijan
- Southern Europe
How they compare
Southern Europe currently reports 87,650 TJ against 23,013 TJ in Azerbaijan, a difference of 64,637 TJ.
That makes Southern Europe's figure about 3.8 times Azerbaijan's.
Across all 31 years both countries report, Southern Europe has been ahead every year.
Azerbaijan ranks 22nd and Southern Europe ranks 23rd of 78 countries.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,340 TJ | 78,791 TJ | 72,451 TJ | Southern Europe |
| 2000s | 15,565 TJ | 102,951 TJ | 87,385 TJ | Southern Europe |
| 2010s | 17,986 TJ | 106,655 TJ | 88,670 TJ | Southern Europe |
| 2020s | 22,646 TJ | 99,096 TJ | 76,450 TJ | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — energy use, Azerbaijan or Southern Europe?
- Southern Europe, at 87,650 TJ against 23,013 TJ in Azerbaijan as of 2023.
- What is the difference in food household consumption — energy use between Azerbaijan and Southern Europe?
- 64,637 TJ, with Southern Europe ahead.
- How many years of comparable data are there for Azerbaijan and Southern Europe?
- 31 years are reported by both, from 1993 to 2023.
- How do Azerbaijan and Southern Europe rank globally for food household consumption — energy use?
- Azerbaijan ranks 22nd and Southern Europe ranks 23rd of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.