Canada vs Southern Asia: Food Household Consumption — Energy Use
Food Household Consumption — Energy Use over time
- Canada
- Southern Asia
How they compare
Southern Asia currently reports 297,174 TJ against 66,602 TJ in Canada, a difference of 230,572 TJ.
That makes Southern Asia's figure about 4.5 times Canada's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Canada ahead.
Canada ranks 10th and Southern Asia ranks 13th of 78 countries.
Across the 4 decades both report, Canada averaged higher in 1 and Southern Asia in 3.
Head to head by decade
| Decade | Canada | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 60,001 TJ | 52,317 TJ | 7,683 TJ | Canada |
| 2000s | 65,111 TJ | 145,154 TJ | 80,042 TJ | Southern Asia |
| 2010s | 68,223 TJ | 235,924 TJ | 167,701 TJ | Southern Asia |
| 2020s | 66,134 TJ | 295,693 TJ | 229,560 TJ | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — energy use, Canada or Southern Asia?
- Southern Asia, at 297,174 TJ against 66,602 TJ in Canada as of 2023.
- What is the difference in food household consumption — energy use between Canada and Southern Asia?
- 230,572 TJ, with Southern Asia ahead.
- How many years of comparable data are there for Canada and Southern Asia?
- 34 years are reported by both, from 1990 to 2023.
- How do Canada and Southern Asia rank globally for food household consumption — energy use?
- Canada ranks 10th and Southern Asia ranks 13th of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.