European Union (27) vs Italy: Food Household Consumption — Energy Use
Food Household Consumption — Energy Use over time
- European Union (27)
- Italy
How they compare
European Union (27) currently reports 373,028 TJ against 61,627 TJ in Italy, a difference of 311,401 TJ.
That makes European Union (27)'s figure about 6.1 times Italy's.
Across all 34 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 12th and Italy ranks 13th of 30 groups.
European Union (27) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | European Union (27) | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 339,230 TJ | 62,574 TJ | 276,656 TJ | European Union (27) |
| 2000s | 434,253 TJ | 77,115 TJ | 357,138 TJ | European Union (27) |
| 2010s | 418,430 TJ | 80,013 TJ | 338,417 TJ | European Union (27) |
| 2020s | 407,920 TJ | 71,594 TJ | 336,327 TJ | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — energy use, European Union (27) or Italy?
- European Union (27), at 373,028 TJ against 61,627 TJ in Italy as of 2023.
- What is the difference in food household consumption — energy use between European Union (27) and Italy?
- 311,401 TJ, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and Italy?
- 34 years are reported by both, from 1990 to 2023.
- How do European Union (27) and Italy rank globally for food household consumption — energy use?
- European Union (27) ranks 12th and Italy ranks 13th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.