Italy vs Kazakhstan: Food Household Consumption — Energy Use

Italy
61,627 TJ
in 2023
Kazakhstan
51,260 TJ
in 2023
Italy rank
13th
Kazakhstan rank
15th

Food Household Consumption — Energy Use over time

  • Italy
  • Kazakhstan
020.0k40.0k60.0k80.0k199020062023

How they compare

Italy currently reports 61,627 TJ against 51,260 TJ in Kazakhstan, a difference of 10,367 TJ.

That makes Italy's figure about 1.2 times Kazakhstan's.

Across all 16 years both countries report, Italy has been ahead every year.

Italy ranks 13th and Kazakhstan ranks 15th of 78 countries.

Italy has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Italy Kazakhstan Difference Ahead
2000s 76,375 TJ 10,856 TJ 65,520 TJ Italy
2010s 80,013 TJ 10,900 TJ 69,113 TJ Italy
2020s 71,594 TJ 45,845 TJ 25,748 TJ Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — energy use, Italy or Kazakhstan?
Italy, at 61,627 TJ against 51,260 TJ in Kazakhstan as of 2023.
What is the difference in food household consumption — energy use between Italy and Kazakhstan?
10,367 TJ, with Italy ahead.
How many years of comparable data are there for Italy and Kazakhstan?
16 years are reported by both, from 2008 to 2023.
How do Italy and Kazakhstan rank globally for food household consumption — energy use?
Italy ranks 13th and Kazakhstan ranks 15th of 78 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Kazakhstan: Food Household Consumption — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-energy-use-natural-gas-including-lng/italy/kazakhstan/

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About this data

Indicator
Food Household Consumption — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 3,461 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.