Aruba vs Fiji: Food Household Consumption — Energy Use

Aruba
246.03 TJ
in 2023
Fiji
195.27 TJ
in 2023
Aruba rank
144th
Fiji rank
147th

Food Household Consumption — Energy Use over time

  • Aruba
  • Fiji
50100150200250199020062023

How they compare

Aruba currently reports 246.03 TJ against 195.27 TJ in Fiji, a difference of 50.76 TJ.

That makes Aruba's figure about 1.3 times Fiji's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Aruba ahead.

Aruba ranks 144th and Fiji ranks 147th of 185 countries.

Aruba has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Aruba Fiji Difference Ahead
1990s 81.3 TJ 64.47 TJ 16.83 TJ Aruba
2000s 213.32 TJ 110.23 TJ 103.1 TJ Aruba
2010s 220.87 TJ 137.75 TJ 83.11 TJ Aruba
2020s 242.59 TJ 182.87 TJ 59.72 TJ Aruba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — energy use, Aruba or Fiji?
Aruba, at 246.03 TJ against 195.27 TJ in Fiji as of 2023.
What is the difference in food household consumption — energy use between Aruba and Fiji?
50.76 TJ, with Aruba ahead.
How many years of comparable data are there for Aruba and Fiji?
34 years are reported by both, from 1990 to 2023.
How do Aruba and Fiji rank globally for food household consumption — energy use?
Aruba ranks 144th and Fiji ranks 147th of 185 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Aruba vs Fiji: Food Household Consumption — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-energy-use-total/aruba/fiji/

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About this data

Indicator
Food Household Consumption — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 7,755 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.