Democratic People's Republic of Korea vs Japan: Food Household Consumption — Energy Use
Food Household Consumption — Energy Use over time
- Democratic People's Republic of Korea
- Japan
How they compare
Japan currently reports 161,635 TJ against 7,620 TJ in Democratic People's Republic of Korea, a difference of 154,015 TJ.
That makes Japan's figure about 21.2 times Democratic People's Republic of Korea's.
Across all 7 years both countries report, Japan has been ahead every year.
Democratic People's Republic of Korea ranks 9th and Japan ranks 10th of 20 countries.
Japan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Democratic People's Republic of Korea | Japan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 8,314 TJ | 162,142 TJ | 153,828 TJ | Japan |
| 2020s | 7,711 TJ | 166,170 TJ | 158,459 TJ | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — energy use, Democratic People's Republic of Korea or Japan?
- Japan, at 161,635 TJ against 7,620 TJ in Democratic People's Republic of Korea as of 2023.
- What is the difference in food household consumption — energy use between Democratic People's Republic of Korea and Japan?
- 154,015 TJ, with Japan ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and Japan?
- 7 years are reported by both, from 2017 to 2023.
- How do Democratic People's Republic of Korea and Japan rank globally for food household consumption — energy use?
- Democratic People's Republic of Korea ranks 9th and Japan ranks 10th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.