Australia and New Zealand vs Russian Federation: Food Packaging — Emissions
Food Packaging — Emissions over time
- Australia and New Zealand
- Russian Federation
How they compare
Russian Federation currently reports 0.5002 kt against 0.379 kt in Australia and New Zealand, a difference of 0.1212 kt.
That makes Russian Federation's figure about 1.3 times Australia and New Zealand's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 15th and Russian Federation ranks 12th of 120 countries.
Across the 4 decades both report, Australia and New Zealand averaged higher in 2 and Russian Federation in 2.
Head to head by decade
| Decade | Australia and New Zealand | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8674 kt | 0.3024 kt | 0.5651 kt | Australia and New Zealand |
| 2000s | 0.5343 kt | 0.56 kt | 0.0257 kt | Russian Federation |
| 2010s | 0.3874 kt | 0.3279 kt | 0.0595 kt | Australia and New Zealand |
| 2020s | 0.3727 kt | 0.5035 kt | 0.1309 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Australia and New Zealand or Russian Federation?
- Russian Federation, at 0.5002 kt against 0.379 kt in Australia and New Zealand as of 2023.
- What is the difference in food packaging — emissions between Australia and New Zealand and Russian Federation?
- 0.1212 kt, with Russian Federation ahead.
- How many years of comparable data are there for Australia and New Zealand and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Australia and New Zealand and Russian Federation rank globally for food packaging — emissions?
- Australia and New Zealand ranks 15th and Russian Federation ranks 12th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf