Canada vs France: Food Packaging — Emissions
Food Packaging — Emissions over time
- Canada
- France
How they compare
France currently reports 0.4089 kt against 0.3463 kt in Canada, a difference of 0.0626 kt.
That makes France's figure about 1.2 times Canada's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was France ahead.
Canada ranks 17th and France ranks 14th of 120 countries.
Across the 4 decades both report, Canada averaged higher in 3 and France in 1.
Head to head by decade
| Decade | Canada | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4966 kt | 0.6447 kt | 0.148 kt | France |
| 2000s | 0.4321 kt | 0.3075 kt | 0.1246 kt | Canada |
| 2010s | 0.3786 kt | 0.1901 kt | 0.1885 kt | Canada |
| 2020s | 0.3516 kt | 0.3374 kt | 0.0142 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Canada or France?
- France, at 0.4089 kt against 0.3463 kt in Canada as of 2023.
- What is the difference in food packaging — emissions between Canada and France?
- 0.0626 kt, with France ahead.
- How many years of comparable data are there for Canada and France?
- 34 years are reported by both, from 1990 to 2023.
- How do Canada and France rank globally for food packaging — emissions?
- Canada ranks 17th and France ranks 14th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf