Canada vs Poland: Food Packaging — Emissions

Canada
0.3463 kt
in 2023
Poland
0.3121 kt
in 2023
Canada rank
17th
Poland rank
20th

Food Packaging — Emissions over time

  • Canada
  • Poland
0.250.50.7511.2199020062023

How they compare

Canada currently reports 0.3463 kt against 0.3121 kt in Poland, a difference of 0.0342 kt.

That makes Canada's figure about 1.1 times Poland's.

The two have swapped places 10 times across 34 shared years of data; in 1990 it was Canada ahead.

Canada ranks 17th and Poland ranks 20th of 120 countries.

Across the 4 decades both report, Canada averaged higher in 2 and Poland in 2.

Head to head by decade

Decade Canada Poland Difference Ahead
1990s 0.4966 kt 0.566 kt 0.0694 kt Poland
2000s 0.4321 kt 0.4157 kt 0.0164 kt Canada
2010s 0.3786 kt 0.4288 kt 0.0502 kt Poland
2020s 0.3516 kt 0.334 kt 0.0176 kt Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Canada or Poland?
Canada, at 0.3463 kt against 0.3121 kt in Poland as of 2023.
What is the difference in food packaging — emissions between Canada and Poland?
0.0342 kt, with Canada ahead.
How many years of comparable data are there for Canada and Poland?
34 years are reported by both, from 1990 to 2023.
How do Canada and Poland rank globally for food packaging — emissions?
Canada ranks 17th and Poland ranks 20th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Poland: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-ch4-fao-tier-1/canada/poland/

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About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf