Melanesia vs Republic of Moldova: Food Packaging — Emissions
Food Packaging — Emissions over time
- Melanesia
- Republic of Moldova
How they compare
Melanesia currently reports 0.0026 kt against 0.0005 kt in Republic of Moldova, a difference of 0.0021 kt.
That makes Melanesia's figure about 5.2 times Republic of Moldova's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Republic of Moldova ahead.
Melanesia ranks 10th and Republic of Moldova ranks 12th of 16 countries.
Across the 4 decades both report, Melanesia averaged higher in 3 and Republic of Moldova in 1.
Head to head by decade
| Decade | Melanesia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0016 kt | 0.0067 kt | 0.0051 kt | Republic of Moldova |
| 2000s | 0.002 kt | 0.0017 kt | 0.0003 kt | Melanesia |
| 2010s | 0.0024 kt | 0.0005 kt | 0.0019 kt | Melanesia |
| 2020s | 0.0022 kt | 0.0005 kt | 0.0016 kt | Melanesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Melanesia or Republic of Moldova?
- Melanesia, at 0.0026 kt against 0.0005 kt in Republic of Moldova as of 2023.
- What is the difference in food packaging — emissions between Melanesia and Republic of Moldova?
- 0.0021 kt, with Melanesia ahead.
- How many years of comparable data are there for Melanesia and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Melanesia and Republic of Moldova rank globally for food packaging — emissions?
- Melanesia ranks 10th and Republic of Moldova ranks 12th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf