Mexico vs Norway: Food Packaging — Emissions
Food Packaging — Emissions over time
- Mexico
- Norway
How they compare
Norway currently reports 0.0773 kt against 0.0448 kt in Mexico, a difference of 0.0325 kt.
That makes Norway's figure about 1.7 times Mexico's.
The two have swapped places 8 times across 34 shared years of data; in 1990 it was Norway ahead.
Mexico ranks 31st and Norway ranks 28th of 120 countries.
Across the 4 decades both report, Mexico averaged higher in 1 and Norway in 3.
Head to head by decade
| Decade | Mexico | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.11 kt | 0.0965 kt | 0.0135 kt | Mexico |
| 2000s | 0.086 kt | 0.0867 kt | 0.0007 kt | Norway |
| 2010s | 0.0601 kt | 0.079 kt | 0.0189 kt | Norway |
| 2020s | 0.0449 kt | 0.0783 kt | 0.0333 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Mexico or Norway?
- Norway, at 0.0773 kt against 0.0448 kt in Mexico as of 2023.
- What is the difference in food packaging — emissions between Mexico and Norway?
- 0.0325 kt, with Norway ahead.
- How many years of comparable data are there for Mexico and Norway?
- 34 years are reported by both, from 1990 to 2023.
- How do Mexico and Norway rank globally for food packaging — emissions?
- Mexico ranks 31st and Norway ranks 28th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf