Belgium vs Middle Africa: Food Packaging — Emissions

Belgium
0.0308 kt
in 2023
Middle Africa
0.0062 kt
in 2023
Belgium rank
34th
Middle Africa rank
27th

Food Packaging — Emissions over time

  • Belgium
  • Middle Africa
00.020.040.06199020062023

How they compare

Belgium currently reports 0.0308 kt against 0.0062 kt in Middle Africa, a difference of 0.0246 kt.

That makes Belgium's figure about 5.0 times Middle Africa's.

Across all 24 years both countries report, Belgium has been ahead every year.

Belgium ranks 34th and Middle Africa ranks 27th of 120 countries.

Belgium has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium Middle Africa Difference Ahead
2000s 0.0565 kt 0.0012 kt 0.0554 kt Belgium
2010s 0.0521 kt 0.0021 kt 0.05 kt Belgium
2020s 0.0322 kt 0.0058 kt 0.0264 kt Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Belgium or Middle Africa?
Belgium, at 0.0308 kt against 0.0062 kt in Middle Africa as of 2023.
What is the difference in food packaging — emissions between Belgium and Middle Africa?
0.0246 kt, with Belgium ahead.
How many years of comparable data are there for Belgium and Middle Africa?
24 years are reported by both, from 2000 to 2023.
How do Belgium and Middle Africa rank globally for food packaging — emissions?
Belgium ranks 34th and Middle Africa ranks 27th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Middle Africa: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-ch4/belgium/middle-africa/

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About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.