Benin vs Kuwait: Food Packaging — Emissions (CH4)

Benin
0.0007 kt
in 2023
Kuwait
0.0007 kt
in 2023
Benin rank
102nd
Kuwait rank
100th

Food Packaging — Emissions (CH4) over time

  • Benin
  • Kuwait
00.0010.0010.002199020062023

How they compare

Kuwait currently reports 0.0007 kt against 0.0007 kt in Benin, a difference of 0 kt.

That makes Kuwait's figure about 1.1 times Benin's.

The two have swapped places 3 times across 28 shared years of data; in 1996 it was Benin ahead.

Benin ranks 102nd and Kuwait ranks 100th of 134 countries.

Across the 4 decades both report, Benin averaged higher in 3 and Kuwait in 1.

Head to head by decade

Decade Benin Kuwait Difference Ahead
1990s 0.0002 kt 0.0001 kt 0.0001 kt Benin
2000s 0.0008 kt 0.0003 kt 0.0005 kt Benin
2010s 0.0009 kt 0.0006 kt 0.0003 kt Benin
2020s 0.0007 kt 0.0008 kt 0.0001 kt Kuwait

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Benin or Kuwait?
Kuwait, at 0.0007 kt against 0.0007 kt in Benin as of 2023.
What is the difference in food packaging — emissions between Benin and Kuwait?
0 kt, with Kuwait ahead.
How many years of comparable data are there for Benin and Kuwait?
28 years are reported by both, from 1996 to 2023.
How do Benin and Kuwait rank globally for food packaging — emissions?
Benin ranks 102nd and Kuwait ranks 100th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Kuwait: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-ch4/benin/kuwait/

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About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.