Bosnia and Herzegovina vs Portugal: Food Packaging — Emissions
Food Packaging — Emissions over time
- Bosnia and Herzegovina
- Portugal
How they compare
Bosnia and Herzegovina currently reports 0.0158 kt against 0.0149 kt in Portugal, a difference of 0.0009 kt.
That makes Bosnia and Herzegovina's figure about 1.1 times Portugal's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Portugal ahead.
Bosnia and Herzegovina ranks 43rd and Portugal ranks 46th of 120 countries.
Portugal has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0184 kt | 0.0183 kt | Portugal |
| 2000s | 0.0015 kt | 0.0193 kt | 0.0178 kt | Portugal |
| 2010s | 0.0036 kt | 0.0162 kt | 0.0125 kt | Portugal |
| 2020s | 0.0122 kt | 0.0152 kt | 0.003 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Bosnia and Herzegovina or Portugal?
- Bosnia and Herzegovina, at 0.0158 kt against 0.0149 kt in Portugal as of 2023.
- What is the difference in food packaging — emissions between Bosnia and Herzegovina and Portugal?
- 0.0009 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Portugal?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Portugal rank globally for food packaging — emissions?
- Bosnia and Herzegovina ranks 43rd and Portugal ranks 46th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.