Canada vs Southern Africa: Food Packaging — Emissions
Food Packaging — Emissions over time
- Canada
- Southern Africa
How they compare
Southern Africa currently reports 1.93 kt against 0.3463 kt in Canada, a difference of 1.58 kt.
That makes Southern Africa's figure about 5.6 times Canada's.
Across all 34 years both countries report, Southern Africa has been ahead every year.
Canada ranks 17th and Southern Africa ranks 10th of 120 countries.
Southern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4967 kt | 0.7131 kt | 0.2165 kt | Southern Africa |
| 2000s | 0.4321 kt | 0.7491 kt | 0.317 kt | Southern Africa |
| 2010s | 0.3786 kt | 1.38 kt | 1 kt | Southern Africa |
| 2020s | 0.3516 kt | 2 kt | 1.64 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Canada or Southern Africa?
- Southern Africa, at 1.93 kt against 0.3463 kt in Canada as of 2023.
- What is the difference in food packaging — emissions between Canada and Southern Africa?
- 1.58 kt, with Southern Africa ahead.
- How many years of comparable data are there for Canada and Southern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Canada and Southern Africa rank globally for food packaging — emissions?
- Canada ranks 17th and Southern Africa ranks 10th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.