Canada vs Thailand: Food Packaging — Emissions (CH4)
Food Packaging — Emissions (CH4) over time
- Canada
- Thailand
How they compare
Canada currently reports 0.3463 kt against 0.3328 kt in Thailand, a difference of 0.0135 kt.
Across all 34 years both countries report, Canada has been ahead every year.
Canada ranks 19th and Thailand ranks 21st of 134 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4967 kt | 0.0446 kt | 0.452 kt | Canada |
| 2000s | 0.4321 kt | 0.1383 kt | 0.2938 kt | Canada |
| 2010s | 0.3786 kt | 0.1804 kt | 0.1981 kt | Canada |
| 2020s | 0.3516 kt | 0.2681 kt | 0.0835 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Canada or Thailand?
- Canada, at 0.3463 kt against 0.3328 kt in Thailand as of 2023.
- What is the difference in food packaging — emissions between Canada and Thailand?
- 0.0135 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Canada and Thailand rank globally for food packaging — emissions?
- Canada ranks 19th and Thailand ranks 21st of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.