Estonia vs Kuwait: Food Packaging — Emissions (CH4)

Estonia
0.0008 kt
in 2023
Kuwait
0.0007 kt
in 2023
Estonia rank
98th
Kuwait rank
100th

Food Packaging — Emissions (CH4) over time

  • Estonia
  • Kuwait
00.0010.0010.0020.002199020062023

How they compare

Estonia currently reports 0.0008 kt against 0.0007 kt in Kuwait, a difference of 0.0001 kt.

That makes Estonia's figure about 1.2 times Kuwait's.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Estonia ahead.

Estonia ranks 98th and Kuwait ranks 100th of 134 countries.

Estonia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Estonia Kuwait Difference Ahead
1990s 0.0014 kt 0.0001 kt 0.0013 kt Estonia
2000s 0.0009 kt 0.0003 kt 0.0005 kt Estonia
2010s 0.001 kt 0.0006 kt 0.0005 kt Estonia
2020s 0.0009 kt 0.0008 kt 0.0001 kt Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Estonia or Kuwait?
Estonia, at 0.0008 kt against 0.0007 kt in Kuwait as of 2023.
What is the difference in food packaging — emissions between Estonia and Kuwait?
0.0001 kt, with Estonia ahead.
How many years of comparable data are there for Estonia and Kuwait?
32 years are reported by both, from 1992 to 2023.
How do Estonia and Kuwait rank globally for food packaging — emissions?
Estonia ranks 98th and Kuwait ranks 100th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Kuwait: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-ch4/estonia/kuwait/

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About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.