Estonia vs Sudan (former): Food Packaging — Emissions (CH4)
Food Packaging — Emissions (CH4) over time
- Estonia
- Sudan (former)
How they compare
Estonia currently reports 0.0008 kt against 0.0008 kt in Sudan (former), a difference of 0 kt.
The two have swapped places 2 times across 16 shared years of data; in 1996 it was Estonia ahead.
Estonia ranks 98th and Sudan (former) ranks 99th of 134 countries.
Estonia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Estonia | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0009 kt | 0 kt | 0.0009 kt | Estonia |
| 2000s | 0.0009 kt | 0.0002 kt | 0.0007 kt | Estonia |
| 2010s | 0.0013 kt | 0.0012 kt | 0.0002 kt | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Estonia or Sudan (former)?
- Estonia, at 0.0008 kt against 0.0008 kt in Sudan (former) as of 2023.
- What is the difference in food packaging — emissions between Estonia and Sudan (former)?
- 0 kt, with Estonia ahead.
- How many years of comparable data are there for Estonia and Sudan (former)?
- 16 years are reported by both, from 1996 to 2011.
- How do Estonia and Sudan (former) rank globally for food packaging — emissions?
- Estonia ranks 98th and Sudan (former) ranks 99th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.