Finland vs Slovak Republic: Food Packaging — Emissions

Finland
0.1155 kt
in 2023
Slovak Republic
0.1311 kt
in 2023
Finland rank
23rd
Slovak Republic rank
22nd

Food Packaging — Emissions over time

  • Finland
  • Slovak Republic
00.10.20.3199020062023

How they compare

Slovak Republic currently reports 0.1311 kt against 0.1155 kt in Finland, a difference of 0.0156 kt.

That makes Slovak Republic's figure about 1.1 times Finland's.

Across all 31 years both countries report, Slovak Republic has been ahead every year.

Finland ranks 23rd and Slovak Republic ranks 22nd of 120 countries.

Slovak Republic has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Finland Slovak Republic Difference Ahead
1990s 0.046 kt 0.2439 kt 0.1979 kt Slovak Republic
2000s 0.0542 kt 0.2471 kt 0.1929 kt Slovak Republic
2010s 0.0853 kt 0.1936 kt 0.1083 kt Slovak Republic
2020s 0.1192 kt 0.144 kt 0.0248 kt Slovak Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Finland or Slovak Republic?
Slovak Republic, at 0.1311 kt against 0.1155 kt in Finland as of 2023.
What is the difference in food packaging — emissions between Finland and Slovak Republic?
0.0156 kt, with Slovak Republic ahead.
How many years of comparable data are there for Finland and Slovak Republic?
31 years are reported by both, from 1993 to 2023.
How do Finland and Slovak Republic rank globally for food packaging — emissions?
Finland ranks 23rd and Slovak Republic ranks 22nd of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Finland vs Slovak Republic: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-ch4/finland/slovak-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-packaging-emissions-ch4/finland/slovak-republic/">Finland vs Slovak Republic: Food Packaging — Emissions</a> — Statizoid

About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.