Germany vs Thailand: Food Packaging — Emissions (CH4)
Food Packaging — Emissions (CH4) over time
- Germany
- Thailand
How they compare
Germany currently reports 0.3408 kt against 0.3328 kt in Thailand, a difference of 0.008 kt.
Across all 33 years both countries report, Germany has been ahead every year.
Germany ranks 20th and Thailand ranks 21st of 134 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.5275 kt | 0.0474 kt | 0.4801 kt | Germany |
| 2000s | 0.5182 kt | 0.1383 kt | 0.3799 kt | Germany |
| 2010s | 0.4948 kt | 0.1804 kt | 0.3144 kt | Germany |
| 2020s | 0.3521 kt | 0.2681 kt | 0.084 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Germany or Thailand?
- Germany, at 0.3408 kt against 0.3328 kt in Thailand as of 2023.
- What is the difference in food packaging — emissions between Germany and Thailand?
- 0.008 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Thailand?
- 33 years are reported by both, from 1991 to 2023.
- How do Germany and Thailand rank globally for food packaging — emissions?
- Germany ranks 20th and Thailand ranks 21st of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.