Japan vs Kazakhstan: Food Packaging — Emissions (CH4)
Food Packaging — Emissions (CH4) over time
- Japan
- Kazakhstan
How they compare
Japan currently reports 1.46 kt against 1.18 kt in Kazakhstan, a difference of 0.28 kt.
That makes Japan's figure about 1.2 times Kazakhstan's.
Across all 32 years both countries report, Japan has been ahead every year.
Japan ranks 10th and Kazakhstan ranks 11th of 134 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Japan | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.88 kt | 0.0448 kt | 1.83 kt | Japan |
| 2000s | 1.96 kt | 0.1587 kt | 1.8 kt | Japan |
| 2010s | 2.07 kt | 1.1 kt | 0.9624 kt | Japan |
| 2020s | 1.58 kt | 1.13 kt | 0.4493 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Japan or Kazakhstan?
- Japan, at 1.46 kt against 1.18 kt in Kazakhstan as of 2023.
- What is the difference in food packaging — emissions between Japan and Kazakhstan?
- 0.28 kt, with Japan ahead.
- How many years of comparable data are there for Japan and Kazakhstan?
- 32 years are reported by both, from 1992 to 2023.
- How do Japan and Kazakhstan rank globally for food packaging — emissions?
- Japan ranks 10th and Kazakhstan ranks 11th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.