Mexico vs Norway: Food Packaging — Emissions
Food Packaging — Emissions over time
- Mexico
- Norway
How they compare
Norway currently reports 0.0773 kt against 0.0448 kt in Mexico, a difference of 0.0325 kt.
That makes Norway's figure about 1.7 times Mexico's.
The two have swapped places 8 times across 34 shared years of data; in 1990 it was Norway ahead.
Mexico ranks 32nd and Norway ranks 29th of 133 countries.
Across the 4 decades both report, Mexico averaged higher in 1 and Norway in 3.
Head to head by decade
| Decade | Mexico | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.11 kt | 0.0965 kt | 0.0135 kt | Mexico |
| 2000s | 0.086 kt | 0.0867 kt | 0.0007 kt | Norway |
| 2010s | 0.0601 kt | 0.079 kt | 0.0189 kt | Norway |
| 2020s | 0.045 kt | 0.0783 kt | 0.0333 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Mexico or Norway?
- Norway, at 0.0773 kt against 0.0448 kt in Mexico as of 2023.
- What is the difference in food packaging — emissions between Mexico and Norway?
- 0.0325 kt, with Norway ahead.
- How many years of comparable data are there for Mexico and Norway?
- 34 years are reported by both, from 1990 to 2023.
- How do Mexico and Norway rank globally for food packaging — emissions?
- Mexico ranks 32nd and Norway ranks 29th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.