New Zealand vs Zambia: Food Packaging — Emissions

New Zealand
0.003 kt
in 2023
Zambia
0.0028 kt
in 2023
New Zealand rank
72nd
Zambia rank
73rd

Food Packaging — Emissions over time

  • New Zealand
  • Zambia
0.0020.0040.0060.008199020062023

How they compare

New Zealand currently reports 0.003 kt against 0.0028 kt in Zambia, a difference of 0.0002 kt.

That makes New Zealand's figure about 1.1 times Zambia's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was New Zealand ahead.

New Zealand ranks 72nd and Zambia ranks 73rd of 120 countries.

New Zealand has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade New Zealand Zambia Difference Ahead
1990s 0.0052 kt 0.0029 kt 0.0023 kt New Zealand
2000s 0.0051 kt 0.0029 kt 0.0022 kt New Zealand
2010s 0.0041 kt 0.0027 kt 0.0014 kt New Zealand
2020s 0.0031 kt 0.0027 kt 0.0005 kt New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, New Zealand or Zambia?
New Zealand, at 0.003 kt against 0.0028 kt in Zambia as of 2023.
What is the difference in food packaging — emissions between New Zealand and Zambia?
0.0002 kt, with New Zealand ahead.
How many years of comparable data are there for New Zealand and Zambia?
34 years are reported by both, from 1990 to 2023.
How do New Zealand and Zambia rank globally for food packaging — emissions?
New Zealand ranks 72nd and Zambia ranks 73rd of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs Zambia: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-ch4/new-zealand/zambia/

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About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.