Philippines vs Tunisia: Food Packaging — Emissions

Philippines
0.0066 kt
in 2023
Tunisia
0.0064 kt
in 2023
Philippines rank
62nd
Tunisia rank
63rd

Food Packaging — Emissions over time

  • Philippines
  • Tunisia
00.0030.0050.0070.010.013199020062023

How they compare

Philippines currently reports 0.0066 kt against 0.0064 kt in Tunisia, a difference of 0.0002 kt.

Across all 34 years both countries report, Philippines has been ahead every year.

Philippines ranks 62nd and Tunisia ranks 63rd of 133 countries.

Philippines has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Philippines Tunisia Difference Ahead
1990s 0.0032 kt 0.0003 kt 0.0029 kt Philippines
2000s 0.0044 kt 0.0007 kt 0.0037 kt Philippines
2010s 0.0084 kt 0.0064 kt 0.002 kt Philippines
2020s 0.0073 kt 0.0059 kt 0.0013 kt Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Philippines or Tunisia?
Philippines, at 0.0066 kt against 0.0064 kt in Tunisia as of 2023.
What is the difference in food packaging — emissions between Philippines and Tunisia?
0.0002 kt, with Philippines ahead.
How many years of comparable data are there for Philippines and Tunisia?
34 years are reported by both, from 1990 to 2023.
How do Philippines and Tunisia rank globally for food packaging — emissions?
Philippines ranks 62nd and Tunisia ranks 63rd of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.