Romania vs Uzbekistan: Food Packaging — Emissions

Romania
0.0187 kt
in 2023
Uzbekistan
0.0198 kt
in 2023
Romania rank
41st
Uzbekistan rank
39th

Food Packaging — Emissions over time

  • Romania
  • Uzbekistan
00.020.040.06199020062023

How they compare

Uzbekistan currently reports 0.0198 kt against 0.0187 kt in Romania, a difference of 0.0011 kt.

That makes Uzbekistan's figure about 1.1 times Romania's.

The two have swapped places 1 time across 28 shared years of data; in 1996 it was Romania ahead.

Romania ranks 41st and Uzbekistan ranks 39th of 120 countries.

Romania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Romania Uzbekistan Difference Ahead
1990s 0.0297 kt 0.0001 kt 0.0296 kt Romania
2000s 0.0325 kt 0.0001 kt 0.0325 kt Romania
2010s 0.0343 kt 0.0045 kt 0.0298 kt Romania
2020s 0.0248 kt 0.0184 kt 0.0064 kt Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Romania or Uzbekistan?
Uzbekistan, at 0.0198 kt against 0.0187 kt in Romania as of 2023.
What is the difference in food packaging — emissions between Romania and Uzbekistan?
0.0011 kt, with Uzbekistan ahead.
How many years of comparable data are there for Romania and Uzbekistan?
28 years are reported by both, from 1996 to 2023.
How do Romania and Uzbekistan rank globally for food packaging — emissions?
Romania ranks 41st and Uzbekistan ranks 39th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Romania vs Uzbekistan: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-ch4/romania/uzbekistan/

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About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.