Democratic People's Republic of Korea vs Micronesia: Food Packaging — Emissions
Food Packaging — Emissions over time
- Democratic People's Republic of Korea
- Micronesia
How they compare
Micronesia currently reports 5.82 kt against 1.59 kt in Democratic People's Republic of Korea, a difference of 4.23 kt.
That makes Micronesia's figure about 3.7 times Democratic People's Republic of Korea's.
Across all 12 years both countries report, Democratic People's Republic of Korea has been ahead every year.
Democratic People's Republic of Korea ranks 15th and Micronesia ranks 13th of 16 countries.
Democratic People's Republic of Korea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Democratic People's Republic of Korea | Micronesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 58.65 kt | 7.98 kt | 50.67 kt | Democratic People's Republic of Korea |
| 2000s | 7.23 kt | 5.82 kt | 1.41 kt | Democratic People's Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Democratic People's Republic of Korea or Micronesia?
- Micronesia, at 5.82 kt against 1.59 kt in Democratic People's Republic of Korea as of 2001.
- What is the difference in food packaging — emissions between Democratic People's Republic of Korea and Micronesia?
- 4.23 kt, with Micronesia ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and Micronesia?
- 12 years are reported by both, from 1990 to 2001.
- How do Democratic People's Republic of Korea and Micronesia rank globally for food packaging — emissions?
- Democratic People's Republic of Korea ranks 15th and Micronesia ranks 13th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf