Algeria vs France: Food Packaging — Emissions
Food Packaging — Emissions over time
- Algeria
- France
How they compare
Algeria currently reports 2,047 kt against 1,907 kt in France, a difference of 140 kt.
That makes Algeria's figure about 1.1 times France's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was France ahead.
Algeria ranks 20th and France ranks 23rd of 133 countries.
Across the 4 decades both report, Algeria averaged higher in 1 and France in 3.
Head to head by decade
| Decade | Algeria | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 59.48 kt | 2,759 kt | 2,699 kt | France |
| 2000s | 201.25 kt | 2,316 kt | 2,114 kt | France |
| 2010s | 1,088 kt | 1,792 kt | 704.27 kt | France |
| 2020s | 1,978 kt | 1,852 kt | 125.85 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Algeria or France?
- Algeria, at 2,047 kt against 1,907 kt in France as of 2023.
- What is the difference in food packaging — emissions between Algeria and France?
- 140 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and France?
- 34 years are reported by both, from 1990 to 2023.
- How do Algeria and France rank globally for food packaging — emissions?
- Algeria ranks 20th and France ranks 23rd of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.