Chile vs Land Locked Developing Countries (LLDCs): Food Packaging — Emissions (CO2)
Food Packaging — Emissions (CO2) over time
- Chile
- Land Locked Developing Countries (LLDCs)
How they compare
Land Locked Developing Countries (LLDCs) currently reports 4,192 kt against 1,407 kt in Chile, a difference of 2,785 kt.
That makes Land Locked Developing Countries (LLDCs)'s figure about 3.0 times Chile's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Chile ahead.
Chile ranks 27th and Land Locked Developing Countries (LLDCs) ranks 24th of 134 countries.
Land Locked Developing Countries (LLDCs) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | Land Locked Developing Countries (LLDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 303.01 kt | 992.39 kt | 689.38 kt | Land Locked Developing Countries (LLDCs) |
| 2000s | 572.36 kt | 1,376 kt | 803.69 kt | Land Locked Developing Countries (LLDCs) |
| 2010s | 1,028 kt | 3,161 kt | 2,133 kt | Land Locked Developing Countries (LLDCs) |
| 2020s | 1,377 kt | 4,248 kt | 2,871 kt | Land Locked Developing Countries (LLDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Chile or Land Locked Developing Countries (LLDCs)?
- Land Locked Developing Countries (LLDCs), at 4,192 kt against 1,407 kt in Chile as of 2023.
- What is the difference in food packaging — emissions between Chile and Land Locked Developing Countries (LLDCs)?
- 2,785 kt, with Land Locked Developing Countries (LLDCs) ahead.
- How many years of comparable data are there for Chile and Land Locked Developing Countries (LLDCs)?
- 34 years are reported by both, from 1990 to 2023.
- How do Chile and Land Locked Developing Countries (LLDCs) rank globally for food packaging — emissions?
- Chile ranks 27th and Land Locked Developing Countries (LLDCs) ranks 24th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.