Cyprus vs Latvia: Food Packaging — Emissions (CO2)
Food Packaging — Emissions (CO2) over time
- Cyprus
- Latvia
How they compare
Cyprus currently reports 31.86 kt against 25.82 kt in Latvia, a difference of 6.04 kt.
That makes Cyprus's figure about 1.2 times Latvia's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Cyprus ahead.
Cyprus ranks 90th and Latvia ranks 92nd of 134 countries.
Cyprus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cyprus | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 72.07 kt | 57.67 kt | 14.4 kt | Cyprus |
| 2000s | 54.08 kt | 37.74 kt | 16.34 kt | Cyprus |
| 2010s | 27.61 kt | 27.33 kt | 0.2788 kt | Cyprus |
| 2020s | 30.91 kt | 27 kt | 3.91 kt | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Cyprus or Latvia?
- Cyprus, at 31.86 kt against 25.82 kt in Latvia as of 2023.
- What is the difference in food packaging — emissions between Cyprus and Latvia?
- 6.04 kt, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Latvia?
- 32 years are reported by both, from 1992 to 2023.
- How do Cyprus and Latvia rank globally for food packaging — emissions?
- Cyprus ranks 90th and Latvia ranks 92nd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.