Egypt vs Malaysia: Food Packaging — Emissions (CO2)
Food Packaging — Emissions (CO2) over time
- Egypt
- Malaysia
How they compare
Egypt currently reports 168.98 kt against 167.3 kt in Malaysia, a difference of 1.68 kt.
The two have swapped places 2 times across 27 shared years of data; in 1997 it was Egypt ahead.
Egypt ranks 59th and Malaysia ranks 60th of 134 countries.
Egypt has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Egypt | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 118.43 kt | 14.78 kt | 103.65 kt | Egypt |
| 2000s | 96.67 kt | 12.75 kt | 83.92 kt | Egypt |
| 2010s | 106.77 kt | 17.72 kt | 89.06 kt | Egypt |
| 2020s | 353.09 kt | 173.07 kt | 180.02 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Egypt or Malaysia?
- Egypt, at 168.98 kt against 167.3 kt in Malaysia as of 2023.
- What is the difference in food packaging — emissions between Egypt and Malaysia?
- 1.68 kt, with Egypt ahead.
- How many years of comparable data are there for Egypt and Malaysia?
- 27 years are reported by both, from 1997 to 2023.
- How do Egypt and Malaysia rank globally for food packaging — emissions?
- Egypt ranks 59th and Malaysia ranks 60th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.