Germany vs Venezuela (Bolivarian Republic of): Food Packaging — Emissions
Food Packaging — Emissions over time
- Germany
- Venezuela (Bolivarian Republic of)
How they compare
Germany currently reports 5,271 kt against 396.22 kt in Venezuela (Bolivarian Republic of), a difference of 4,875 kt.
That makes Germany's figure about 13.3 times Venezuela (Bolivarian Republic of)'s.
Across all 33 years both countries report, Germany has been ahead every year.
Germany ranks 6th and Venezuela (Bolivarian Republic of) ranks 6th of 120 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,619 kt | 479.73 kt | 7,139 kt | Germany |
| 2000s | 7,491 kt | 1,259 kt | 6,232 kt | Germany |
| 2010s | 6,550 kt | 742.13 kt | 5,808 kt | Germany |
| 2020s | 5,400 kt | 301.68 kt | 5,099 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Germany or Venezuela (Bolivarian Republic of)?
- Germany, at 5,271 kt against 396.22 kt in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in food packaging — emissions between Germany and Venezuela (Bolivarian Republic of)?
- 4,875 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Venezuela (Bolivarian Republic of)?
- 33 years are reported by both, from 1991 to 2023.
- How do Germany and Venezuela (Bolivarian Republic of) rank globally for food packaging — emissions?
- Germany ranks 6th and Venezuela (Bolivarian Republic of) ranks 6th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.