Kazakhstan vs Syrian Arab Republic: Food Packaging — Emissions
Food Packaging — Emissions over time
- Kazakhstan
- Syrian Arab Republic
How they compare
Kazakhstan currently reports 2,572 kt against 1.69 kt in Syrian Arab Republic, a difference of 2,570 kt.
That makes Kazakhstan's figure about 1,520.8 times Syrian Arab Republic's.
Across all 32 years both countries report, Kazakhstan has been ahead every year.
Kazakhstan ranks 17th and Syrian Arab Republic ranks 14th of 120 countries.
Kazakhstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kazakhstan | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 680.95 kt | 6.04 kt | 674.91 kt | Kazakhstan |
| 2000s | 1,026 kt | 8.34 kt | 1,017 kt | Kazakhstan |
| 2010s | 2,576 kt | 3.62 kt | 2,572 kt | Kazakhstan |
| 2020s | 2,717 kt | 1.85 kt | 2,715 kt | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Kazakhstan or Syrian Arab Republic?
- Kazakhstan, at 2,572 kt against 1.69 kt in Syrian Arab Republic as of 2023.
- What is the difference in food packaging — emissions between Kazakhstan and Syrian Arab Republic?
- 2,570 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Syrian Arab Republic?
- 32 years are reported by both, from 1992 to 2023.
- How do Kazakhstan and Syrian Arab Republic rank globally for food packaging — emissions?
- Kazakhstan ranks 17th and Syrian Arab Republic ranks 14th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.