Kuwait vs North Macedonia: Food Packaging — Emissions (CO2)

Kuwait
39.23 kt
in 2023
North Macedonia
40.59 kt
in 2023
Kuwait rank
84th
North Macedonia rank
83rd

Food Packaging — Emissions (CO2) over time

  • Kuwait
  • North Macedonia
050100150199020062023

How they compare

North Macedonia currently reports 40.59 kt against 39.23 kt in Kuwait, a difference of 1.36 kt.

Across all 32 years both countries report, North Macedonia has been ahead every year.

Kuwait ranks 84th and North Macedonia ranks 83rd of 134 countries.

North Macedonia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kuwait North Macedonia Difference Ahead
1990s 2.96 kt 105.59 kt 102.63 kt North Macedonia
2000s 18.19 kt 109.96 kt 91.76 kt North Macedonia
2010s 31.33 kt 79.53 kt 48.2 kt North Macedonia
2020s 42.5 kt 57.07 kt 14.57 kt North Macedonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Kuwait or North Macedonia?
North Macedonia, at 40.59 kt against 39.23 kt in Kuwait as of 2023.
What is the difference in food packaging — emissions between Kuwait and North Macedonia?
1.36 kt, with North Macedonia ahead.
How many years of comparable data are there for Kuwait and North Macedonia?
32 years are reported by both, from 1992 to 2023.
How do Kuwait and North Macedonia rank globally for food packaging — emissions?
Kuwait ranks 84th and North Macedonia ranks 83rd of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kuwait vs North Macedonia: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2/kuwait/north-macedonia/

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About this data

Indicator
Food Packaging — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.