Kuwait vs North Macedonia: Food Packaging — Emissions

Kuwait
39.23 kt
in 2023
North Macedonia
40.59 kt
in 2023
Kuwait rank
83rd
North Macedonia rank
82nd

Food Packaging — Emissions over time

  • Kuwait
  • North Macedonia
050100150199020062023

How they compare

North Macedonia currently reports 40.59 kt against 39.23 kt in Kuwait, a difference of 1.36 kt.

Across all 32 years both countries report, North Macedonia has been ahead every year.

Kuwait ranks 83rd and North Macedonia ranks 82nd of 133 countries.

North Macedonia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kuwait North Macedonia Difference Ahead
1990s 2.96 kt 105.59 kt 102.63 kt North Macedonia
2000s 18.19 kt 109.96 kt 91.76 kt North Macedonia
2010s 31.33 kt 79.53 kt 48.2 kt North Macedonia
2020s 42.5 kt 57.07 kt 14.57 kt North Macedonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Kuwait or North Macedonia?
North Macedonia, at 40.59 kt against 39.23 kt in Kuwait as of 2023.
What is the difference in food packaging — emissions between Kuwait and North Macedonia?
1.36 kt, with North Macedonia ahead.
How many years of comparable data are there for Kuwait and North Macedonia?
32 years are reported by both, from 1992 to 2023.
How do Kuwait and North Macedonia rank globally for food packaging — emissions?
Kuwait ranks 83rd and North Macedonia ranks 82nd of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Packaging — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.