Mexico vs Uzbekistan: Food Packaging — Emissions (CO2)

Mexico
1,840 kt
in 2023
Uzbekistan
913.55 kt
in 2023
Mexico rank
25th
Uzbekistan rank
28th

Food Packaging — Emissions (CO2) over time

  • Mexico
  • Uzbekistan
01.0k2.0k3.0k4.0k199020062023

How they compare

Mexico currently reports 1,840 kt against 913.55 kt in Uzbekistan, a difference of 926.45 kt.

That makes Mexico's figure about 2.0 times Uzbekistan's.

Across all 28 years both countries report, Mexico has been ahead every year.

Mexico ranks 25th and Uzbekistan ranks 28th of 134 countries.

Mexico has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mexico Uzbekistan Difference Ahead
1990s 3,442 kt 2.63 kt 3,439 kt Mexico
2000s 2,889 kt 1.55 kt 2,887 kt Mexico
2010s 2,352 kt 170.89 kt 2,181 kt Mexico
2020s 1,853 kt 867.29 kt 985.23 kt Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Mexico or Uzbekistan?
Mexico, at 1,840 kt against 913.55 kt in Uzbekistan as of 2023.
What is the difference in food packaging — emissions between Mexico and Uzbekistan?
926.45 kt, with Mexico ahead.
How many years of comparable data are there for Mexico and Uzbekistan?
28 years are reported by both, from 1996 to 2023.
How do Mexico and Uzbekistan rank globally for food packaging — emissions?
Mexico ranks 25th and Uzbekistan ranks 28th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs Uzbekistan: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2/mexico/uzbekistan/

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About this data

Indicator
Food Packaging — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.