Russian Federation vs World: Food Packaging — Emissions

Russian Federation
12,362 kt
in 2023
World
212,609 kt
in 2023
Russian Federation rank
4th
World rank
1st

Food Packaging — Emissions over time

  • Russian Federation
  • World
050.0k100.0k150.0k200.0k250.0k199020062023

How they compare

World currently reports 212,609 kt against 12,362 kt in Russian Federation, a difference of 200,247 kt.

That makes World's figure about 17.2 times Russian Federation's.

Across all 32 years both countries report, World has been ahead every year.

Russian Federation ranks 4th and World ranks 1st of 133 countries.

World has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Russian Federation World Difference Ahead
1990s 7,519 kt 134,488 kt 126,969 kt World
2000s 11,309 kt 194,545 kt 183,235 kt World
2010s 12,867 kt 213,691 kt 200,825 kt World
2020s 12,261 kt 203,724 kt 191,464 kt World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Russian Federation or World?
World, at 212,609 kt against 12,362 kt in Russian Federation as of 2023.
What is the difference in food packaging — emissions between Russian Federation and World?
200,247 kt, with World ahead.
How many years of comparable data are there for Russian Federation and World?
32 years are reported by both, from 1992 to 2023.
How do Russian Federation and World rank globally for food packaging — emissions?
Russian Federation ranks 4th and World ranks 1st of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Packaging — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.