Asia vs OECD: Food Packaging — Emissions (CO2eq)

Asia
131,233 kt
in 2023
OECD
69,600 kt
in 2023
Asia rank
3rd
OECD rank
3rd

Food Packaging — Emissions (CO2eq) over time

  • Asia
  • OECD
25.0k50.0k75.0k100.0k125.0k150.0k199020062023

How they compare

Asia currently reports 131,233 kt against 69,600 kt in OECD, a difference of 61,633 kt.

That makes Asia's figure about 1.9 times OECD's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was OECD ahead.

Asia ranks 3rd and OECD ranks 3rd of 35 groups.

Across the 4 decades both report, Asia averaged higher in 2 and OECD in 2.

Head to head by decade

Decade Asia OECD Difference Ahead
1990s 27,860 kt 105,307 kt 77,447 kt OECD
2000s 91,528 kt 100,667 kt 9,139 kt OECD
2010s 127,322 kt 78,846 kt 48,477 kt Asia
2020s 122,096 kt 69,190 kt 52,906 kt Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq), Asia or OECD?
Asia, at 131,233 kt against 69,600 kt in OECD as of 2023.
What is the difference in food packaging — emissions (co2eq) between Asia and OECD?
61,633 kt, with Asia ahead.
How many years of comparable data are there for Asia and OECD?
34 years are reported by both, from 1990 to 2023.
How do Asia and OECD rank globally for food packaging — emissions (co2eq)?
Asia ranks 3rd and OECD ranks 3rd of 35 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.