China vs OECD: Food Packaging — Emissions (CO2eq) (AR5)

China
99,753 kt
in 2023
OECD
69,600 kt
in 2023
China rank
1st
OECD rank
3rd

Food Packaging — Emissions (CO2eq) (AR5) over time

  • China
  • OECD
025.0k50.0k75.0k100.0k125.0k199020062023

How they compare

China currently reports 99,753 kt against 69,600 kt in OECD, a difference of 30,153 kt.

That makes China's figure about 1.4 times OECD's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was OECD ahead.

China ranks 1st and OECD ranks 3rd of 134 countries.

Across the 4 decades both report, China averaged higher in 2 and OECD in 2.

Head to head by decade

Decade China OECD Difference Ahead
1990s 8,869 kt 105,307 kt 96,438 kt OECD
2000s 69,863 kt 100,667 kt 30,804 kt OECD
2010s 98,204 kt 78,846 kt 19,358 kt China
2020s 92,249 kt 69,190 kt 23,059 kt China

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq), China or OECD?
China, at 99,753 kt against 69,600 kt in OECD as of 2023.
What is the difference in food packaging — emissions (co2eq) between China and OECD?
30,153 kt, with China ahead.
How many years of comparable data are there for China and OECD?
34 years are reported by both, from 1990 to 2023.
How do China and OECD rank globally for food packaging — emissions (co2eq)?
China ranks 1st and OECD ranks 3rd of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs OECD: Food Packaging — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2eq-ar5/china/oecd/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.