Czechia vs Finland: Food Packaging — Emissions (CO2eq) (AR5)

Czechia
617.73 kt
in 2023
Finland
701.07 kt
in 2023
Czechia rank
36th
Finland rank
34th

Food Packaging — Emissions (CO2eq) (AR5) over time

  • Czechia
  • Finland
5007501.0k1.2k1.5k199020062023

How they compare

Finland currently reports 701.07 kt against 617.73 kt in Czechia, a difference of 83.34 kt.

That makes Finland's figure about 1.1 times Czechia's.

The two have swapped places 7 times across 31 shared years of data; in 1993 it was Czechia ahead.

Czechia ranks 36th and Finland ranks 34th of 134 countries.

Across the 4 decades both report, Czechia averaged higher in 1 and Finland in 3.

Head to head by decade

Decade Czechia Finland Difference Ahead
1990s 1,276 kt 654 kt 621.84 kt Czechia
2000s 1,098 kt 1,186 kt 88.19 kt Finland
2010s 694.62 kt 952.64 kt 258.01 kt Finland
2020s 638.77 kt 741.92 kt 103.14 kt Finland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq), Czechia or Finland?
Finland, at 701.07 kt against 617.73 kt in Czechia as of 2023.
What is the difference in food packaging — emissions (co2eq) between Czechia and Finland?
83.34 kt, with Finland ahead.
How many years of comparable data are there for Czechia and Finland?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Finland rank globally for food packaging — emissions (co2eq)?
Czechia ranks 36th and Finland ranks 34th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Finland: Food Packaging — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2eq-ar5/czechia/finland/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.