Greenland vs Guyana: Food Packaging — Emissions (CO2eq)

Greenland
0.0253 kt
in 2023
Guyana
0.0003 kt
in 2023
Greenland rank
130th
Guyana rank
133rd

Food Packaging — Emissions (CO2eq) over time

  • Greenland
  • Guyana
00.0250.050.0750.10.125199020062023

How they compare

Greenland currently reports 0.0253 kt against 0.0003 kt in Guyana, a difference of 0.025 kt.

That makes Greenland's figure about 99.9 times Guyana's.

Across all 8 years both countries report, Greenland has been ahead every year.

Greenland ranks 130th and Guyana ranks 133rd of 133 countries.

Greenland has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Greenland Guyana Difference Ahead
2010s 0.0255 kt 0.0037 kt 0.0218 kt Greenland
2020s 0.025 kt 0.0015 kt 0.0236 kt Greenland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq), Greenland or Guyana?
Greenland, at 0.0253 kt against 0.0003 kt in Guyana as of 2023.
What is the difference in food packaging — emissions (co2eq) between Greenland and Guyana?
0.025 kt, with Greenland ahead.
How many years of comparable data are there for Greenland and Guyana?
8 years are reported by both, from 2016 to 2023.
How do Greenland and Guyana rank globally for food packaging — emissions (co2eq)?
Greenland ranks 130th and Guyana ranks 133rd of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.