Iran (Islamic Republic of) vs United Republic of Tanzania: Food Packaging — Emissions (CO2eq)
Food Packaging — Emissions (CO2eq) over time
- Iran (Islamic Republic of)
- United Republic of Tanzania
How they compare
Iran (Islamic Republic of) currently reports 193.98 kt against 103.45 kt in United Republic of Tanzania, a difference of 90.53 kt.
That makes Iran (Islamic Republic of)'s figure about 1.9 times United Republic of Tanzania's.
Across all 18 years both countries report, Iran (Islamic Republic of) has been ahead every year.
Iran (Islamic Republic of) ranks 7th and United Republic of Tanzania ranks 9th of 16 countries.
Iran (Islamic Republic of) has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 78.52 kt | 14.56 kt | 63.96 kt | Iran (Islamic Republic of) |
| 2010s | 126.88 kt | 16.27 kt | 110.61 kt | Iran (Islamic Republic of) |
| 2020s | 185.15 kt | 99.26 kt | 85.89 kt | Iran (Islamic Republic of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq), Iran (Islamic Republic of) or United Republic of Tanzania?
- Iran (Islamic Republic of), at 193.98 kt against 103.45 kt in United Republic of Tanzania as of 2023.
- What is the difference in food packaging — emissions (co2eq) between Iran (Islamic Republic of) and United Republic of Tanzania?
- 90.53 kt, with Iran (Islamic Republic of) ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and United Republic of Tanzania?
- 18 years are reported by both, from 2006 to 2023.
- How do Iran (Islamic Republic of) and United Republic of Tanzania rank globally for food packaging — emissions (co2eq)?
- Iran (Islamic Republic of) ranks 7th and United Republic of Tanzania ranks 9th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.