Micronesia vs South America: Food Packaging — Emissions (CO2eq)

Micronesia
5.83 kt
in 2001
South America
7,997 kt
in 2023
Micronesia rank
13th
South America rank
14th

Food Packaging — Emissions (CO2eq) over time

  • Micronesia
  • South America
02.0k4.0k6.0k8.0k199020062023

How they compare

South America currently reports 7,997 kt against 5.83 kt in Micronesia, a difference of 7,991 kt.

That makes South America's figure about 1,370.8 times Micronesia's.

Across all 12 years both countries report, South America has been ahead every year.

Micronesia ranks 13th and South America ranks 14th of 16 countries.

South America has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Micronesia South America Difference Ahead
1990s 8.01 kt 1,978 kt 1,970 kt South America
2000s 5.83 kt 3,265 kt 3,259 kt South America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq), Micronesia or South America?
South America, at 7,997 kt against 5.83 kt in Micronesia as of 2023.
What is the difference in food packaging — emissions (co2eq) between Micronesia and South America?
7,991 kt, with South America ahead.
How many years of comparable data are there for Micronesia and South America?
12 years are reported by both, from 1990 to 2001.
How do Micronesia and South America rank globally for food packaging — emissions (co2eq)?
Micronesia ranks 13th and South America ranks 14th of 16 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Micronesia vs South America: Food Packaging — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2eq-ar5/micronesia/south-america/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.