Kazakhstan vs Republic of Moldova: Food Packaging — Emissions (CO2eq) from CH4
Food Packaging — Emissions (CO2eq) from CH4 over time
- Kazakhstan
- Republic of Moldova
How they compare
Kazakhstan currently reports 33.04 kt against 0.0147 kt in Republic of Moldova, a difference of 33.03 kt.
That makes Kazakhstan's figure about 2,247.4 times Republic of Moldova's.
Across all 32 years both countries report, Kazakhstan has been ahead every year.
Kazakhstan ranks 10th and Republic of Moldova ranks 12th of 120 countries.
Kazakhstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kazakhstan | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.25 kt | 0.1865 kt | 1.07 kt | Kazakhstan |
| 2000s | 4.44 kt | 0.0479 kt | 4.4 kt | Kazakhstan |
| 2010s | 30.94 kt | 0.0145 kt | 30.92 kt | Kazakhstan |
| 2020s | 31.62 kt | 0.0155 kt | 31.6 kt | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq) from ch4, Kazakhstan or Republic of Moldova?
- Kazakhstan, at 33.04 kt against 0.0147 kt in Republic of Moldova as of 2023.
- What is the difference in food packaging — emissions (co2eq) from ch4 between Kazakhstan and Republic of Moldova?
- 33.03 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Kazakhstan and Republic of Moldova rank globally for food packaging — emissions (co2eq) from ch4?
- Kazakhstan ranks 10th and Republic of Moldova ranks 12th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf