Brunei vs Ghana: Food Packaging — Emissions (CO2eq) from N2O
Food Packaging — Emissions (CO2eq) from N2O over time
- Brunei
- Ghana
How they compare
Brunei currently reports 0.0056 kt against 0.005 kt in Ghana, a difference of 0.0006 kt.
That makes Brunei's figure about 1.1 times Ghana's.
The two have swapped places 1 time across 11 shared years of data; in 2013 it was Ghana ahead.
Brunei ranks 128th and Ghana ranks 131st of 145 countries.
Across the 2 decades both report, Brunei averaged higher in 1 and Ghana in 1.
Head to head by decade
| Decade | Brunei | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0001 kt | 0.0014 kt | 0.0013 kt | Ghana |
| 2020s | 0.0056 kt | 0.0043 kt | 0.0013 kt | Brunei |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq) from n2o, Brunei or Ghana?
- Brunei, at 0.0056 kt against 0.005 kt in Ghana as of 2023.
- What is the difference in food packaging — emissions (co2eq) from n2o between Brunei and Ghana?
- 0.0006 kt, with Brunei ahead.
- How many years of comparable data are there for Brunei and Ghana?
- 11 years are reported by both, from 2013 to 2023.
- How do Brunei and Ghana rank globally for food packaging — emissions (co2eq) from n2o?
- Brunei ranks 128th and Ghana ranks 131st of 145 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf