Cuba vs Palestine: Food Packaging — Emissions (CO2eq) from N2O
Food Packaging — Emissions (CO2eq) from N2O over time
- Cuba
- Palestine
How they compare
Palestine currently reports 0.0005 kt against 0 kt in Cuba, a difference of 0.0005 kt.
The two have swapped places 2 times across 23 shared years of data; in 2001 it was Palestine ahead.
Cuba ranks 141st and Palestine ranks 138th of 145 countries.
Across the 3 decades both report, Cuba averaged higher in 1 and Palestine in 2.
Head to head by decade
| Decade | Cuba | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0019 kt | 0.0006 kt | 0.0013 kt | Cuba |
| 2010s | 0 kt | 0.0006 kt | 0.0006 kt | Palestine |
| 2020s | 0 kt | 0.0005 kt | 0.0005 kt | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq) from n2o, Cuba or Palestine?
- Palestine, at 0.0005 kt against 0 kt in Cuba as of 2023.
- What is the difference in food packaging — emissions (co2eq) from n2o between Cuba and Palestine?
- 0.0005 kt, with Palestine ahead.
- How many years of comparable data are there for Cuba and Palestine?
- 23 years are reported by both, from 2001 to 2023.
- How do Cuba and Palestine rank globally for food packaging — emissions (co2eq) from n2o?
- Cuba ranks 141st and Palestine ranks 138th of 145 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf