Argentina vs Serbia and Montenegro: Food Packaging — Emissions

Argentina
0.0014 kt
in 2012
Serbia and Montenegro
0.001 kt
in 2004
Argentina rank
54th
Serbia and Montenegro rank
57th

Food Packaging — Emissions over time

  • Argentina
  • Serbia and Montenegro
00.0010.0010.002199020012012

How they compare

Argentina currently reports 0.0014 kt against 0.001 kt in Serbia and Montenegro, a difference of 0.0004 kt.

That makes Argentina's figure about 1.4 times Serbia and Montenegro's.

The two have swapped places 2 times across 13 shared years of data; in 1992 it was Serbia and Montenegro ahead.

Argentina ranks 54th and Serbia and Montenegro ranks 57th of 120 countries.

Serbia and Montenegro has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Argentina Serbia and Montenegro Difference Ahead
1990s 0.0001 kt 0.0001 kt 0 kt
2000s 0.0002 kt 0.0005 kt 0.0003 kt Serbia and Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Argentina or Serbia and Montenegro?
Argentina, at 0.0014 kt against 0.001 kt in Serbia and Montenegro as of 2012.
What is the difference in food packaging — emissions between Argentina and Serbia and Montenegro?
0.0004 kt, with Argentina ahead.
How many years of comparable data are there for Argentina and Serbia and Montenegro?
13 years are reported by both, from 1992 to 2004.
How do Argentina and Serbia and Montenegro rank globally for food packaging — emissions?
Argentina ranks 54th and Serbia and Montenegro ranks 57th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Serbia and Montenegro: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-n2o-fao-tier-1/argentina/serbia-and-montenegro/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf