Brazil vs China, Taiwan Province of: Food Packaging — Emissions
Food Packaging — Emissions over time
- Brazil
- China, Taiwan Province of
How they compare
China, Taiwan Province of currently reports 0.0392 kt against 0.0362 kt in Brazil, a difference of 0.003 kt.
That makes China, Taiwan Province of's figure about 1.1 times Brazil's.
Across all 34 years both countries report, China, Taiwan Province of has been ahead every year.
Brazil ranks 12th and China, Taiwan Province of ranks 11th of 120 countries.
China, Taiwan Province of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brazil | China, Taiwan Province of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0123 kt | 0.0508 kt | 0.0385 kt | China, Taiwan Province of |
| 2000s | 0.0138 kt | 0.0528 kt | 0.039 kt | China, Taiwan Province of |
| 2010s | 0.0231 kt | 0.0495 kt | 0.0264 kt | China, Taiwan Province of |
| 2020s | 0.0385 kt | 0.0406 kt | 0.0021 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Brazil or China, Taiwan Province of?
- China, Taiwan Province of, at 0.0392 kt against 0.0362 kt in Brazil as of 2023.
- What is the difference in food packaging — emissions between Brazil and China, Taiwan Province of?
- 0.003 kt, with China, Taiwan Province of ahead.
- How many years of comparable data are there for Brazil and China, Taiwan Province of?
- 34 years are reported by both, from 1990 to 2023.
- How do Brazil and China, Taiwan Province of rank globally for food packaging — emissions?
- Brazil ranks 12th and China, Taiwan Province of ranks 11th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf