Colombia vs Morocco: Food Packaging — Emissions
Food Packaging — Emissions over time
- Colombia
- Morocco
How they compare
Morocco currently reports 0.008 kt against 0.0078 kt in Colombia, a difference of 0.0002 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Colombia ahead.
Colombia ranks 29th and Morocco ranks 28th of 120 countries.
Across the 4 decades both report, Colombia averaged higher in 3 and Morocco in 1.
Head to head by decade
| Decade | Colombia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0007 kt | 0 kt | 0.0007 kt | Colombia |
| 2000s | 0.0009 kt | 0.0001 kt | 0.0008 kt | Colombia |
| 2010s | 0.0066 kt | 0.0041 kt | 0.0025 kt | Colombia |
| 2020s | 0.0076 kt | 0.0078 kt | 0.0002 kt | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Colombia or Morocco?
- Morocco, at 0.008 kt against 0.0078 kt in Colombia as of 2023.
- What is the difference in food packaging — emissions between Colombia and Morocco?
- 0.0002 kt, with Morocco ahead.
- How many years of comparable data are there for Colombia and Morocco?
- 34 years are reported by both, from 1990 to 2023.
- How do Colombia and Morocco rank globally for food packaging — emissions?
- Colombia ranks 29th and Morocco ranks 28th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf