Iran (Islamic Republic of) vs Republic of Korea: Food Packaging — Emissions
Food Packaging — Emissions over time
- Iran (Islamic Republic of)
- Republic of Korea
How they compare
Republic of Korea currently reports 0.0429 kt against 0.0003 kt in Iran (Islamic Republic of), a difference of 0.0426 kt.
That makes Republic of Korea's figure about 143.0 times Iran (Islamic Republic of)'s.
Across all 34 years both countries report, Republic of Korea has been ahead every year.
Iran (Islamic Republic of) ranks 9th and Republic of Korea ranks 10th of 16 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0216 kt | 0.0215 kt | Republic of Korea |
| 2000s | 0.0002 kt | 0.036 kt | 0.0358 kt | Republic of Korea |
| 2010s | 0.0002 kt | 0.044 kt | 0.0438 kt | Republic of Korea |
| 2020s | 0.0003 kt | 0.0431 kt | 0.0428 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Iran (Islamic Republic of) or Republic of Korea?
- Republic of Korea, at 0.0429 kt against 0.0003 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in food packaging — emissions between Iran (Islamic Republic of) and Republic of Korea?
- 0.0426 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Iran (Islamic Republic of) and Republic of Korea rank globally for food packaging — emissions?
- Iran (Islamic Republic of) ranks 9th and Republic of Korea ranks 10th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf