Japan vs Russia: Food Packaging — Emissions
Food Packaging — Emissions over time
- Japan
- Russia
How they compare
Russia currently reports 0.0787 kt against 0.0729 kt in Japan, a difference of 0.0058 kt.
That makes Russia's figure about 1.1 times Japan's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Japan ahead.
Japan ranks 7th and Russia ranks 5th of 145 countries.
Across the 4 decades both report, Japan averaged higher in 3 and Russia in 1.
Head to head by decade
| Decade | Japan | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0887 kt | 0.0494 kt | 0.0393 kt | Japan |
| 2000s | 0.0871 kt | 0.0657 kt | 0.0214 kt | Japan |
| 2010s | 0.0882 kt | 0.0728 kt | 0.0154 kt | Japan |
| 2020s | 0.0752 kt | 0.0781 kt | 0.0029 kt | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Japan or Russia?
- Russia, at 0.0787 kt against 0.0729 kt in Japan as of 2023.
- What is the difference in food packaging — emissions between Japan and Russia?
- 0.0058 kt, with Russia ahead.
- How many years of comparable data are there for Japan and Russia?
- 32 years are reported by both, from 1992 to 2023.
- How do Japan and Russia rank globally for food packaging — emissions?
- Japan ranks 7th and Russia ranks 5th of 145 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf