Thailand vs United Kingdom: Food Packaging — Emissions

Thailand
0.0261 kt
in 2023
United Kingdom
0.0206 kt
in 2023
Thailand rank
22nd
United Kingdom rank
24th

Food Packaging — Emissions over time

  • Thailand
  • United Kingdom
0.010.020.030.040.05199020062023

How they compare

Thailand currently reports 0.0261 kt against 0.0206 kt in United Kingdom, a difference of 0.0055 kt.

That makes Thailand's figure about 1.3 times United Kingdom's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was United Kingdom ahead.

Thailand ranks 22nd and United Kingdom ranks 24th of 145 countries.

Across the 4 decades both report, Thailand averaged higher in 1 and United Kingdom in 3.

Head to head by decade

Decade Thailand United Kingdom Difference Ahead
1990s 0.0077 kt 0.0404 kt 0.0327 kt United Kingdom
2000s 0.0095 kt 0.0319 kt 0.0224 kt United Kingdom
2010s 0.0227 kt 0.0284 kt 0.0057 kt United Kingdom
2020s 0.024 kt 0.0203 kt 0.0037 kt Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Thailand or United Kingdom?
Thailand, at 0.0261 kt against 0.0206 kt in United Kingdom as of 2023.
What is the difference in food packaging — emissions between Thailand and United Kingdom?
0.0055 kt, with Thailand ahead.
How many years of comparable data are there for Thailand and United Kingdom?
34 years are reported by both, from 1990 to 2023.
How do Thailand and United Kingdom rank globally for food packaging — emissions?
Thailand ranks 22nd and United Kingdom ranks 24th of 145 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Thailand vs United Kingdom: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-n2o-fao-tier-1/thailand/united-kingdom/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
178 places, 5,298 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf